MANITOU: Spice Shichimi Togarashi, 1.9 oz
$4.33
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Organic Natural Vegan

MANITOU: Spice Shichimi Togarashi, 1.9 oz

Shichimi togarashi balances the spicy heat from red chiles with a medley of sweet and savory flavors, including orange zest, nori seaweed and sesame and poppy seeds. Shichimi togarashi is typically used as a condiment, sprinkled over cooked food just before serving, to add a final layer of complex flavor. It is most often used to flavor rice dishes and nabemono (one-pot stews), and noodles like udon. Our handcrafted Shichimi Togarashi is a complex combination of spicy, sweet and umami flavors, beginning with a blend of three types of chiles - Bird's eye chiles for bold heat and Aleppo and aji amarillo chiles for sweeter, fruitier notes. Orange peel gives the blend a citrusy zest, while ginger adds an extra kick. Toasted nori flakes and crunchy sesame seeds offer earthy, savory flavor and added texture.

MANITOU: Spice Shichimi Togarashi, 1.9 oz

About MANITOU

With Manitou, you can explore the flavors of the world without leaving your kitchen. We provide all of the ingredients and cooking instructions so you can easily recreate authentic international dishes. Whether you're looking to impress your friends or just want to try something new, Manitou is the perfect way to expand your culinary horizons.